Jonna Ribbon Pakodi is a healthy and crunchy South Indian snack made using Jonna(sorghum)flour, Urad Dal. Jonna Ribbon Pakodi is a nutritious twist on the traditional ribbon pakoda, enriched with the earthy flavor and health benefits of Jonnalu. This deep-fried snack is known for its crisp texture, subtle spiciness, and satisfying crunch.
Ingredients: Sorghum(Jonna), Urad dal, Butter, Sesame Seeds, Ajwain,Green chillies, Ginger Garlic, Salt Sunflower Oil.
Shelf Life:1 Month
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