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Challa Mirchi is a popular South Indian (especially Andhra-style) snack made using green chilies that are slit, batter-fried, and then soaked or sautéed in a tangy and spicy buttermilk (challa) sauce.
Hi, It's too spicy and a bit salty inspite of being marinated and dried. Apart from that rest all tastes good.
Ah, the flavours of home… the taste of tradition! Our grandmothers used to spend hours on feeding us, preparing special pickles, sweets, snacks and savouries for our summer vacations.
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